Have you ever had a crisp, ice-cold beer with some delicious Korean fried chicken? Boise has recently become home to the delightful Han's Chimaek restaurant. Since opening our doors recently, our authentic Korean eatery has been serving up unforgettable dishes and drinks that please both food connoisseurs and adventurous eaters alike! Whether you're a local or just passing through town, be sure to check out Han's Chimaek and our incredible selection of tasty Korean fried chicken Boise.
What Is Korean fried chicken Boise?
Korean fried chicken Boise is a popular style of frying chicken that originates from South Korea. It is made by marinating the chicken in a variety of spices and sauces, then deep-frying it until crispy and golden brown. One of the most appealing aspects of Korean fried chicken Boise is its incredibly crispy coating. To achieve this perfect crunch, the chicken is usually double-fried. This process involves first frying the chicken at a low temperature until it's partially cooked, then increasing the heat and frying it again until golden and crispy. This ensures that all sides of the chicken get an even coat of crunchy goodness! The result is a flavorful, juicy chicken with an incredibly crunchy exterior.
How Is Korean Fried Chicken Eaten?
Korean fried chicken Boise is often served with a host of delicious side dishes, drinks, and condiments. The most popular accompaniment to Korean fried chicken Boise is beer, though it can also be served with soju or other alcoholic beverages. When served as part of a meal, Korean fried chicken Boise usually comes with steamed rice and sides such as pickled radish and coleslaw. There are a variety of sauces and condiments that can be added to the chicken, depending on individual preference. Some of the most popular are soy sauce, gochujang (Korean chili paste), and unique house-made concoctions.
What Is Chimaek?
Chimaek is a portmanteau of "chicken" and "maekju," the Korean word for beer. It refers to the combination of fried chicken and cold beer, which has become increasingly popular in Korea over the past few decades. Many establishments that specialize in this combination are called chimaek restaurants. At Han's Chimaek, we are proud to bring this unique dining experience to our customers! Our selection of delicious Korean fried chicken Boise, paired with a variety of drinks, is sure to make your next evening out one you'll never forget.
The tradition of enjoying chimaek started in the early 1980s and has since become a beloved part of Korean culture. It is often enjoyed as an after-work snack or even as a full meal on its own. The combination of crunchy fried chicken and cold beer is considered to be the perfect food pairing for people looking to relax and unwind with friends and family. In recent years, this tradition has spread around the world, and it can now be found in our beloved city of Boise.
At Han's Chimaek, our Korean fried chicken Boise is always made with the freshest ingredients and cooked in small batches to ensure maximum flavor. We start by marinating our chicken in our own house mix of seasonings before coating it in our specialty batter. After that, we deep fry each piece until it's golden brown and perfectly crisp on the outside yet tender on the inside. The result? Juicy chicken that has just the right amount of sweet and savory flavors!
Our customers love trying out different combinations of sauces and seasonings to customize their Korean fried chicken Boise. With different sauce options available, you are sure to find something that perfectly suits your taste.
Chicken Options
Wings
At Han's Chimaek, we offer some of the best wings in town. Our Korean fried chicken Boise wings are marinated well to ensure maximum flavor and then cooked until crispy and golden brown. These flavorful bites are a popular option for many of our diners during peak hours! We have a variety of sauces ranging from mild to spicy, so there's something for everyone.
Boneless
Our boneless chicken is perfect for those who prefer their chicken with less fuss. Our freshly marinated white or dark meat pieces are fried until perfectly crispy and juicy, ensuring that each bite is full of flavor.
Fried Tofu
For our vegetarian friends, we also offer a delicious fried tofu option. Our skillfully prepared fried tofu is crispy on the outside and soft on the inside, making for a delightful texture that pairs perfectly with our house-made sauces.
Plain Fried
For those who prefer a simple flavor, Han's Chimaek offers plain fried chicken. Our classic recipe has been pleasing taste buds since day one and is guaranteed to hit the spot!
Yangnyum (Sweet & Spicy)
Our signature Yangnyum (Yangnyeom) sauce is a unique blend of sweet and spicy flavors. The result is an addictive flavor that will leave you wanting more!
Soy (Sweet Soy Garlic)
Our sweet soy garlic sauce is another favorite. This sweet and savory combination has been delighting diners daily and perfectly complements our fried chicken.
Buffalo
For those looking for a classic option with some heat, our buffalo sauce is the way to go. This fiery blend of spices and herbs will surely bring a yummy kick to your meal!
Creamy Onion
Available for boneless and tofu options only, our creamy onion sauce is a mild yet flavorful option. This smooth, rich sauce pairs well with our fried flavors and is sure to please even the pickiest eaters!
Enjoy Our Current Beer and Drink Selection
Try Our Korean Fried Chicken Boise Tonight!
No matter what your preference, Han's Chimaek has something for everyone. Stop by today to enjoy a cold one accompanied by some of the best Korean fried chicken Boise has to offer! Check our menu or give us a call at (208) 336-5959 to place an order. See you soon at Han's Chimaek!